September looks to be extremely busy for me. I have a couple short trips planned, a horse show that my granddaughter is in, several family birthdays, several long-awaited doctor appointments, a dentist appointment, and whatever else turns up! I have a long list of things to sew, including a few bags for gifts. I just finished a couple for my sister, and I can't wait to get started on some fall bags and table toppers.
This week's menu is pretty easy peasy. Since I know I will be busy most of the month, I sketched out a month long plan of my easiest meals to prep. You may notice that gluten free recipes are missing this week. That's because I am on a restricted diet until the middle of September, so this menu is only for my husband and whoever else in the family wants some! I usually take leftovers over to my daughter's house for their lunches. I hope I get some baking time in September, because August has just been too hot to use the oven!
Here is my plan for the week. I got lazy and didn't plan breakfast, I think I will just wing it this week. But dinners are planned, I have my shopping done, so let's take a peek at what we're having:
Tuna Salad on Lettuce
Turkey, Ham, and Swiss Sub Sandwiches
Lettuce, Tomatoes, Mayo
Chocolate Chip Cookies
Scrambled Eggs with Cheese
Sausage and Gravy
Hash Brown Potatoes