Menu Plan for 1-6 to 1-13-2018

Thanks to a snow day, I had time to plan next week's menu!

Here it is:

Here are the details and links:

Breakfast:
Sunday:  Turtle Muffins (from Your Cup of Cake)

Monday:  I use a packaged Sausage and Gravy mix from Sams Club, Pillsbury Grands for the biscuits

Tuesday:  Peanut Butter Baked Oatmeal (very easy to make gluten free) (from Lynn's Kitchen Adventures)

Wednesday:  Amish Breakfast Casserole (from Can't Stay Out of the Kitchen)

Thursday:  French Toast Sticks from Aldis

Friday:  self-explanatory

Saturday:  The Chicken Biscuits are from the frozen food section, I believe they are by Jimmy Dean

Dinner:
Sunday:  Hot Chicken Salad (from Paula Deen)

Monday:  Country Fried Gravy is frozen from Sams Club, Blueberry Pudding Cake (from Taste of Home)

Tuesday:  Sheet Pan Chicken Nachos (from Food Fanatic);  Amish Peanut Butter Pie (from The Baking ChocolaTess)

Wednesday:  Chocolate Éclair Cake (from The Girl Who Ate Everything)

Thursday:  Self-explanatory

Friday:  Quick Teriyaki Chicken and Rice Bowls (from Crunchy Creamy Sweet)

Saturday:  Slow Cooker Pork Chops - thick cut pork chops from Sams Club put in slow cooker with This BBQ Sauce (from Family Fresh Meals) (even though it says chicken it is good on pork chops too!);  German Chocolate Cake (from That's My Home)

That's it for this week!