We made it through January and February! Spring is just around the corner, and I can definitely feel it!
Sorry again for being a day late. I had company yesterday, and this morning I had a doctor's appointment and a shopping spree at Ross. Wowzers, I love that store! I got all kinds of stuff - not just for me, though! I got shoes and T-shirts for the grandgirls, kitchen stuff for my daughter, and then lots of cute spring tops for me! It was a Shop For The Girls Day!
Here is the menu for this week. I have a couple notes below. Most everything is either gluten free or can be easily adapted to be gluten free.
For a printable copy of the menu, please CLICK HERE.
Notes:
On days when I have cold or hot cereal, I always use gluten free cereals for me, and regular for the family.
When I use a regular recipe (not gluten free), I always substitute gluten free soups and seasonings. I also substitute gluten free breads or bread crumbs in recipes that call for regular bread or crumbs.
That's it for this week! Have a wonderful week, and I hope you find a menu plan or two here that you like! Take care, see you next week!
No comments:
Post a Comment