Sunday, October 30, 2022
Weekly Menu Plan Oct. 30-Nov. 5, 2022
Sunday, October 23, 2022
Weekly Menu Plan Week of Oct 23-29, 2022
Good morning!
I decided to post some menu plans again, as I am still writing them for myself. I can't plan my grocery shopping any other way!
I am really looking forward to this week's meal plan! It has some of my favorites!
Be sure to check my other blog, What Happens At Grammy's..., for this week's recipes and other stuff!
Here is my menu plan for this week:
Friday, October 21, 2022
Link To New Blog
Hi there!
Here is the link to my new blog:
As I said before, The Spirited Life of Grammy will remain open in case you want to grab any recipe links or menu plans!
Please come on over to my new blog and visit often! Hope to see you there!
Thursday, October 20, 2022
Hello Again and New Blog
Hello....again!
It's been awhile, right?
I have to say....I just got burned out on blogging. It was at the point where I didn't enjoy it anymore. It was a task that I didn't look forward to.
I couldn't decide what I wanted this blog to be about. I went back and forth, and changed my mind a million times.
But now, I feel like it's something I want to do again. But not here. So I started a new blog. I hope you will join me there! It is going to be about anything I want it to be! Topics may change, but there will always be recipes!
I am working on the blog right now, so I won't link this blog to it yet. I will leave this blog up and running for anyone who still looks at it.
As soon as the other blog is ready, I will share the link above in a new post.
See you soon!
Sunday, August 29, 2021
Weekly Menu Plan August 29-Sept 4, 2021
September looks to be extremely busy for me. I have a couple short trips planned, a horse show that my granddaughter is in, several family birthdays, several long-awaited doctor appointments, a dentist appointment, and whatever else turns up! I have a long list of things to sew, including a few bags for gifts. I just finished a couple for my sister, and I can't wait to get started on some fall bags and table toppers.
This week's menu is pretty easy peasy. Since I know I will be busy most of the month, I sketched out a month long plan of my easiest meals to prep. You may notice that gluten free recipes are missing this week. That's because I am on a restricted diet until the middle of September, so this menu is only for my husband and whoever else in the family wants some! I usually take leftovers over to my daughter's house for their lunches. I hope I get some baking time in September, because August has just been too hot to use the oven!
Here is my plan for the week. I got lazy and didn't plan breakfast, I think I will just wing it this week. But dinners are planned, I have my shopping done, so let's take a peek at what we're having:
Sunday:
Buttered Noodles
Broccoli
Tossed Salad
Monday:
Tomato Soup
Tuna Salad on Lettuce
Crackers
Cantaloupe
Tuesday:
Turkey, Ham, and Swiss Sub Sandwiches
Lettuce, Tomatoes, Mayo
Sun Chips
Nectarines
Chocolate Chip Cookies
Wednesday:
Chicken Bacon Ranch Pizza Casserole
Tossed Salad
Watermelon
Thursday:
Spaghetti with Stamp of Approval Spaghetti Sauce
Garlic Bread
Green Beans
Friday:
Egg Rolls
Biscuits
Mandarin Oranges
Saturday:
Scrambled Eggs with Cheese
Sausage and Gravy
Toast/Biscuits
Hash Brown Potatoes
Sunday, August 22, 2021
Weekly Menu Plan for 8-22 to 8-28, 2021
I don't know about you, but where I am, it is HOT HOT HOT. It is going to be hot (90's and above) all week long this week, so not much cooking is going on in my kitchen! I just don't want to heat up the house. It is also extremely humid here. So I jotted down a quick menu plan for the week, got my grocery shopping done yesterday, and I'm ready for a week spent inside in the air conditioning.
Here is my menu plan for this week:
Sunday:
Breakfast: Scrambled eggs, Bacon, Toast, Fresh pineapple
Dinner: Gluten Free Chicken Alfredo, Broccoli, Vanilla Pudding
Monday:
Breakfast: Cold cereal, Yogurt, Banana
Dinner: Instant Pot Pork Chops and Potatoes, Green Beans, Orange Sherbet
Tuesday:
Breakfast: Oatmeal, Sliced Apples, Toast
Dinner: Low Country Boil, *SEE NOTE, Ice cream
(we do this outside on the grill's side burner - we do not use the crabmeat, just shrimp and sausage for the meat) (remember this is a PER PERSON recipe, so we quadruple it for the two of us so there are a few leftovers)
Wednesday:
Breakfast: Egg Salad Sandwich, Sausage Links, Oranges
Dinner: Steak Salad, Breadsticks, Orange Sherbet
(I prep the salad and dressing early in the morning, then toss the steaks on the grill at dinner time, and Voila! dinner is served!)
Thursday:
Breakfast: Cold Cereal, String Cheese, Banana
Dinner: Chicken and Broccoli Stir Fry, Rice, Egg Rolls, Ice Cream Cones
Friday:
Breakfast: Fried Eggs, Bacon, Toast, Cherries
Dinner: Show Off Salad, Toast, Cookies and Milk
(I use gluten free elbow macaroni in the salad)
Saturday:
Breakfast: Sausage and Gravy over Toast, Sliced Apples and Grapes
Dinner: Grilled Italian Sausages with Peppers and Onions, Chips, Leftover salad from Friday, Banana Splits
So that's it for the week! Have a great one, and stay cool and healthy! See you next week with another menu!
Sunday, August 15, 2021
Menu Plan for Aug 15-21, 2021
Today's post is going to be short and sweet.
We have had a super busy week, and I am worn out. I'm ready for a night of watching TV and then lights out.
Here is what we'll be having this week:
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